Event Catering & Catering Stories
In-House Event Catering
We make room for your personal wishes and we will be happy to advise you and create a suitable offer for your event. Whether it’s a savoury coffee break refreshment, a sparkling reception, a flying menu with a live-cooking station or a grand gala dinner, our team will support you with any questions on our in-house event catering.
From our in-house catering kitchen directly to you
Catering Stories
The Catering Stories are the surprising alternative to the classic event catering selection. The three Catering Stories allow the audience to dip into a particular world and provide a theme for your event.
Happy Bowls
The Happy Bowls are about fresh ingredients, healthy, colourful and delicious bowl food. Whether it’s fish, meat, vegetarian or vegan, cold or hot, sweet or salty – every bowl has its own main character and an exciting taste experience to offer.
Home. Heritage. Handmade.
The focus here is on local and regional products and their producers who share our quality standards. Cuisine that combines tradition and modernity, down-to-earth dishes with origins in Switzerland and made from high-quality ingredients.
Globetrotters
This international concept turns your event into a trip around the world and sends your guests on a culinary journey. It offers country-specific dishes, arranged in an appetising and decorative way. You get to decide where the journey goes.
- Catering Stories
The Catering Stories are the surprising alternative to the classic event catering selection. The three Catering Stories allow the audience to dip into a particular world and provide a theme for your event.
- Happy Bowls
The Happy Bowls are about fresh ingredients, healthy, colourful and delicious bowl food. Whether it’s fish, meat, vegetarian or vegan, cold or hot, sweet or salty – every bowl has its own main character and an exciting taste experience to offer.
- Home. Heritage. Handmade.
The focus here is on local and regional products and their producers who share our quality standards. Cuisine that combines tradition and modernity, down-to-earth dishes with origins in Switzerland and made from high-quality ingredients.
- Globetrotters
This international concept turns your event into a trip around the world and sends your guests on a culinary journey. It offers country-specific dishes, arranged in an appetising and decorative way. You get to decide where the journey goes.
